1964
Mister Constant Van Dyck started a commercial activity in the area of biscuits, industrial pastries, sweets and chocolates.
Based on his growing experience he had a visionary look and starting expanding the promotion of biscuits and confectioneries on the Belgian and neighbouring markets. Over the years, (Anita, Rudy, Werner and Marc) Mister Constant Van Dyck’s children joined this activity.
1971
Probisco international is the first company of the future Arwem Food Group holding and remains the strategic partner and coordinator of different European companies in the area of biscuits, chocolates, sweets, breads (substitutes), pastries and snacks.
Probisco permanently sources new products, financing new developments and, with a growing staff, looking for the right distribution channels according to its partners requests.
1985
Mr. Werner and Mr. Marc Van Dyck have been the managers and their children (Yannick, Dimitri, Julie and Mike) joined the company as well.
In the early nineties, the Arwem family holding was created and several distribution companies set up in Western Europe.
2008
All food activities have been integrated in the Arwem Food Group holding, a 3 generation family company with a significant experience in the food sector.
